Profi Cook PC-SV 1112 Sous Vide

Features:

• stainless steel housing
• Precise cooking of food by electronic temperature control (max. deviation +/ 0.5 °C)
• Vitamins, vital substances and aromas are preserved
• Incl. Schongar, yoghurt maker and warmkeeping function
• LCD display (illuminated in blue)
• Temperature setting: 45 °C 90 °C
• 72 hour timer
• Minimum water volume: 2 litres
• Water volume Maximum quantity: 6 litres
• Total tank volume: 8 litres
• Cooking container (nonstick coated)
• Large viewing window in lid
• Incl. tongs and stainless steel frame for inserting food to be cooked
• 220240 V, 50/60 Hz, 520 W